Antioxidant
Antioxidants are compounds that inhibit oxidation, a chemical reaction that can produce free radicals. Autoxidation leads to degradation of organic compounds, including living matter. Antioxidants are frequently added to industrial products, such... Wikipedia
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Dec 26, 2017 · Antioxidants are man-made or natural substances that may prevent or delay some types of cell damage. Antioxidants are found in many foods, ...
Antioxidants are mostly found in plant foods. They are natural molecules that help neutralize harmful free radicals in our bodies.
Jul 12, 2023 · Antioxidants are molecules that can help your body fight off harmful free radicals, which have been linked to health conditions like ...
Antioxidants are compounds in foods that scavenge and neutralise free radicals. Evidence suggests that antioxidant supplements do not work as well as the ...
Antioxidants are compounds that inhibit oxidation (usually occurring as autoxidation), a chemical reaction that can produce free radicals.
A substance that protects cells from the damage caused by free radicals (unstable molecules made by the process of oxidation during normal metabolism).
This fact sheet provides a general overview of antioxidant dietary supplements, including vitamins C and E and beta-carotene, and suggests sources for ...
Oct 4, 2022 · Antioxidants are substances, artificial or natural, that prevent and slow cell and tissue damage by attacking free radicals, which are ...
An antioxidant is a molecule (or an ion, or a relatively stable radical) that is capable of slowing or even preventing the oxidation of other molecules. From: ...
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